Pence, Joanne in The Books Store

Angie Amalfi is close to one of the biggest breaks of her rocky culinary career––a chance to co–write a cookbook with a famous chef. But as she scrambles to prepare for the impending interview, her realtor sister Cat is suddenly accused of a murder in a rich client's home. A priceless relic––an iron chain that was used to bind St. Peter while in a Roman prison––is missing from her wealthy client Marcello Piccoletti's home, and a murder was committed on the heels of the disappearance. The only person who can clear Cat's name is the client himself, and he's in Rome, tending to his restaurant, Da Vinci's.

Heedless to Angie's stern warning, the always unpredictable Cat insists on traveling to Rome to confront Picoletti, and Angie must drop everything to accompany her sister. The Roman restaurateur has the chain with him in Rome, and exonerates Cat of the murder as well. Unfortunately, the police in the states still suspect Cat and now Picoletti, the only witness, has disappeared. Angie takes a job as a cook at Da Vinci's, hoping to get to the bottom of this complex mess. And when bodies start piling up like balls of fresh mozzarella at an Amalfi family picnic, it looks like Angie and Cat's trip to their homeland may spell arrivederci Amalfis.

Nothing could drag chef Angie Amalfi away from San Francisco and her beloved policeman fiance Paavo Smith –– except for a job preparing the banquet her all–time favorite soap opera characters will consume during an upcoming Christmas Reunion Special. So Angie eagerly takes off for the estate where the now–defunct "Eagle Crest" was originally filmed. Not thrilled to be staying in the very room from which the young actress Brittany Keegan took a real–life fatal tumble years earlier, Angie is equally disturbed –– and intrigued –– when another corpse turns up in the cellar. Both deaths have been ruled accidental, but the bitter accusations flying back and forth among the reunited cast suggest otherwise. And now that Angie's a guest star in this deadly serial drama, she's suddenly in serious danger of being written out of it permanently.

After talking her way into a job on a pompous, third-rate chef's radio call-in-show, Angie Amalfi has visions of a new career to go along with her hot, new romance with Paavo Smith, a gorgeous homocide detective.

In this 6th delightful culinary mystery from Joanne Pence, dilettante chef Angie Amalfi plans a romantic cruise with her hunky boyfriend, but hits rough water when murder becomes part of the itinerary.

Food writer and culinary entrepreneur Angie Amalfi imagined a high seas cruise aboard a ship bound for Acapulco with her homicide detective boyfriend Paavo Smith would be heaven. With no crowds or pending police business, it might even provide Paavo the perfect opportunity to propose.

But Angie's "Love Boat" fantasy starts springing leaks almost immediately, beginning with the cook's bizarre attempt to jump ship...in the middle of the ocean! Add an oddball collection of fellow passengers, yawningly unimaginative onboard meals, Paavo's increasingly bizarre behavior, and the fact that someone's been rifling through her luggage, and Angie's soon ready to leap overboard herself. But it's not until she offers to help out in the galley and murder is abruptly added to the menu that Angie finds herself heading into very dangerous waters indeed.

Although food writer and dilettante chef Angie Amalfi is ready to start thinking about cutting a wedding cake with her delectable homicide detective boyfriend Paavo Smith, Paavo's got other things on his mind -- mainly, the grisly murder of two San Francisco women. While he combs the city for clues to the brutal slayings, Angie begins a quest of her own: searching for a little gem of a restaurant for a magazine review. She discovers three grumpy old men who make a mean marinara, but seem to know nothing about how to run a business. At least not a culinary business. As Angie deals with the diamond-in-the-rough eatery and her sisters' unwelcome wedding advice, Paavo's inquiry points to Angie as next on the killer's hit list. The ever-game Ms. Amalfi takes off her oven mitts to join the investigation. But Angie's leaping head first into the stewpot for sure -- because a murderer with a vendetta is more than willing to give one nosy chef her lethal just desserts.

Chef Angie Amalfi can't wait to take off from the city for a week to help devise a delicious vegetarian menu for a lovely new B&B in scenic northern California. The not-yet-open-for-business Hill Haven Inn will be the perfect place to take her budding romance with her homicide detective boyfriend Paavo to the next level! But the situation awaiting them turns out to be less than ideal—with battling investors, rumors of ghosts, cold drafts, a leaky roof . . . and an owner whose idea of haute cuisine might be acceptable for farm animals. And when a furious rainstorm traps everyone inside, it becomes painfully apparent that there's a murderer among them . . . and that the only recipe being concocted in the Hill Haven kitchen is one for disaster. But Angie's determined to solve the case and salvage her romantic getaway . . . or die trying!

The heat is on

Life's a banquet for Angelina Amalfi—a gourmet chef and food writer with enough sass and spunk for two. But things start to go really bad really fast when the man who's been contributing unusual recipes to her column is discovered dead and Angie suddenly finds herself being stalked by a killer whose appetite was merely whetted by the first deadly course. On the plus side, Paavo Smith, the homicide cop assigned to the case, is one delectable dish. But when more people start to fall all around her like ruined soufflés, ever-resourceful Angie realizes she'll have to cook up a survival scheme quick before her personal goose gets cooked. This case may be too hot to handle and the stakes are high, for she's about to take on deadly arms smugglers and lethal food fanatics. But if anyone can keep her cool, Angie can.

Foodie Angie Amalfi has decided to make her culinary name by creating the perfect chocolate confection: angelinas. Donating her delicious rejects to the Random Acts of Kindness Mission in San Francisco, Angie meets the jittery minister in charge. Soon she volunteers to help organize their first fund-raiser, despite the fact that her beau, police detective Paavo Smith, has warned her away from the place. Before Paavo can stop her, he finds himself facing charges that he's a murderous cop on the take. He suspects a "reformed" sinner at the mission is setting him up but Angie refuses to believe it. Then, faster than you can beat egg whites to a peak, she discovers that the mission harbors more than the needy, and that it's up to her to save not only Paavo's reputation--but his life, too.

Dilettante chef Angie Amalfi doubts if she'll actually survive her engagement to San Francisco homicide detective Paavo Smith, what with her meddling mom micromanaging the whole affair. So Angie leaps at the chance to spend some time away with her fiancé in the sun–drenched Arizona desert town where he'd spent time as a boy –– and maybe explore the possibility of a Southwestern–themed wedding feast.

But her groom–to–be is going back there to help a friend investigate the murder of a wealthy local –– and it seems this tiny desert community is a hotbed of deadly secrets. And when a second course of murder is served up, suddenly Angie's tasty getaway with her lover is starting to look more and more like her final meal.

A Dash of Darkness

For once Angie Amalfi's newest culinary venture, "Comical Cakes," seems to be a roaring success! There's nothing funny, however, about her homicide detective boyfriend Paavo Smith's latest case. Paavo's investigating a series of baffling murders that may be rooted in satanic ritual. And when Angie is called upon to deliver a humorous confection to the mysterious owner of a decadent after-hours goth club, the inquisitive gourmet baker suddenly finds herself up to her neck in the demonic business. it gets harder to focus on pastry alone when strange "accidents" and desecrations to her delectable, fresh-baked creations begin occurring with frightening regularity. And if Angie can't help Paavo track down a maniacal serial killer with an obsessively unhealthy interest in her, she might end up as devil's food of a different kind.