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Displaying records 1 through 10 of 1202 |
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Price: $24.95
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Sale: $14.54
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Brand: Cookbook
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Manufacturer: Clarkson Potter
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Number of Items: 1
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Binding: Paperback
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Author: Martha Stewart Living Magazine
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Publisher: Clarkson Potter
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Edition: 1st
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Dewey Decimal Number: 641.8654
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Publication Date: 2008-03-11
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Reading Level: 352
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Description: The perfect cookie for every occasion.
Cookies are the treat that never disappoints. Whether you’re baking for a party or a picnic, a formal dinner or a family supper–or if you simply want something on hand for snacking–there is a cookie that’s just right. In Martha Stewart’s Cookies, the editors of Martha Stewart Living give you 175 recipes and variations that showcase all kinds of flavors and fancies. Besides perennial pleasers like traditional chocolate chip and oatmeal raisin, there are other sweet surprises, including Rum Raisin Shortbread, Peppermint Meringue Sandwiches with Chocolate Filling, and Lime Meltaways.
Cleverly organized by texture, the recipes in Martha Stewart’s Cookies inspire you to think of a classic, nostalgic treat with more nuance. Chapters include all types of treasures: Light and Delicate (Cherry Tuiles, Hazelnut Cookies, Chocolate Meringues); Rich and Dense (Key Lime Bars, Chocolate Mint Sandwiches, Peanut Butter Swirl Brownies); Chunky and Nutty (Magic Blondies, Turtle Brownies, White Chocolate-Chunk Cookies); Soft and Chewy (Snickerdoodles, Fig Bars, Chewy Chocolate Gingerbread Cookies); Crisp and Crunchy (ANZAC Biscuits, Chocolate Pistachio Biscotti, Almond Spice Wafers); Crumbly and Sandy (Cappuccino-Chocolate Bites, Maple-Pecan Shortbread, Lemon-Apricot Sandwiches); and Cakey and Tender (Lemon Madeleines, Carrot Cake Cookies, Pumpkin Cookies with Brown-Butter Icing).
Each tantalizing recipe is accompanied by a lush, full-color photograph, so you never have to wonder how the cookie will look. Beautifully designed and a joy to read, Martha Stewart’s Cookies is rich with helpful tips and techniques for baking, decorating, and storing, as well as lovely gift-packaging ideas in standout Martha Stewart style.
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Price: $60.00
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Sale: $32.14
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Manufacturer: Broadway
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Number of Items: 1
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Binding: Hardcover
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Author: Carolyne Roehm
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Publisher: Broadway
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Dewey Decimal Number: 747.94
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Publication Date: 2008-10-28
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Reading Level: 288
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Description: Product Description
“Nature’s quintessential color combination of blue and white never ceases to amaze me. The look of pristine snow against deep blue Aspen skies; spires of blue and white delphinium in a garden; Connecticut’s spring mornings where the apple blossoms and nodding heads of white narcissus are in contrast to soft blue skies and vibrant green grass—these and many more images found in nature have informed my work for the last thirty-five years. From fashion to interiors, and tabletop to gardens, the presence of blue and white is a constant in my past collections as well as throughout my previous eight books. It seems natural that I would eventually do a book on living and designing with this seminal color combination.” —from the Introduction
This private tour of the dazzling homes of legendary style-setter Carolyne Roehm showcases her favorite color combination in more than three hundred glorious photographs.
From the time designer Carolyne Roehm rented her first small apartment in New York in her twenties, she has loved blue and white. In that one-bedroom flat, she draped the walls, chairs, sofa, and a canopy bed in an inexpensive blue and white sheeting fabric designed by her boss, Oscar de la Renta, and began collecting blue-and-white porcelain from around the world—initially bargain reproductions and eventually museum-quality pieces—from China, Japan, Portugal, the Netherlands, and elsewhere.
Today, Carolyne Roehm presides over a magnificent duplex in Manhattan, an antique-filled stone house in Connecticut, and a chic yet rustic home in Aspen, all of which contain rooms decorated in blue and white, featuring accents from her collections of china, ceramics, glassware, linens, furniture, and decorative pieces. These rooms employ the whole spectrum of blues, from delicate sky to the deepest, boldest navy, evoking moods ranging from tranquil to vibrant.
In A Passion for Blue and White, Carolyne Roehm takes us inside her homes (including her former pied-à-terre in Paris) in never-before-seen photographs of these stunning rooms. She also reveals how she has used blue and white to magnificent effect outdoors in Connecticut around her pool and in her gardens—and even how she used the combination in designing a wedding for a friend.
She provides inspiration for tabletop design, flower arranging, and gift-wrapping, suitable for all budgets. Her ceramic, textile, and glass collections (endless sources of her creativity) can be emulated by anyone with trips to flea markets, thrift shops, and inexpensive import stores as well as antique stores and galleries.
A swatch of French fabric began Carolyne Roehm’s lifetime love affair with blue and white. In this book, she demonstrates through her own decorating and designs, how this combination works its magic on everything from upholstery and drapes to napkins and tablecloths, wrapping paper and ribbons. For anyone with a passion for blue and white, here is the ultimate style guide and Carolyne Roehm’s most gorgeous book yet.
Amazon.com Exclusive: An Interview with Carolyne Roehm
Q: Reviewers are calling your new book “gorgeous” and your “most self-expressive book”. What inspired you to write A Passion for Blue and White?
CR: Blue and white has always been a big part of my world, and this passion is reflected in the books I’ve done, whether the subject matter was flowers, entertaining, or creating beautifully wrapped gifts. It seemed natural that I would eventually do a book on living and designing with this seminal color combination. Blue and White gives me a design focus – one that’s endlessly rewarding.
Q: What will the reader find in the book?
CR: Blue and white has been a constant in my interior design work. The book is filled with photos of interiors and outdoor spaces enhanced by collections of ceramics, textiles, porcelain, dishes and linens. I’ve always been inspired by nature and no other combination is as omnipresent as glorious blue and white so I’ve included an endless assortment of ideas for arranging flowers, gardens and bouquets for every season. This is really a book about creating a beautiful environment with style and ease. I’ve also included wonderful ideas for wrapping paper and ribbons, napkins, drapes and linens. Of course I didn’t feel this book would be complete without including a plethora of information on the meaning and history of blue and white, and its use in all of the decorative arts.
Q: Since the holidays are upon us, do you include suggestions that may be useful for the upcoming season?
CR: Yes. During the holiday season, I sometimes stray away from a red-and-green theme and use a blue and white color scheme that works surprisingly well with a green wreath or urns filled with narcissus.
At Christmas, blue and white pieces can show off the traditional deep red flowers of the season including amaryllis, berries and roses.
Q: Do you have other holiday ideas that don’t involve flowers?
CR: Yes, I’ve included photos of holiday cards, invitations, gift tags, menu cards and gift wrap that is beautiful when created in a blue & white color scheme. Elegant card stock is a luxury but it’s incredibly simple and satisfying to use the computer to make invitations, menu cards or holiday gift tags. Guests feel you’ve taken the time to create something special when it’s made by hand.
Q: Any suggestions for those on a budget?
CR: Absolutely. The best thing about blue & white is the ability to collect and display so inexpensively. Chinese porcelain is readily available and inexpensive fabrics can always be purchased at discount outlets. A few of my favorite table setting ideas include mixing white porcelain with a blue and white tablecloth and using white carnations in the centerpiece. It creates a dramatic table inexpensively.
The right flower arrangements can be made inexpensively any time of the year. One of my favorite combinations is mixing white cosmos from the cutting garden with frilly Queen Anne’s lace to create a fresh and simple bouquet. Simple daisies in a cobalt blue glass create a dramatic effect and nothing is more cheerful than bright yellow sunflowers in deep blue glass.
Q: Any final comments?
CR: This book is my personal story of designing and living with this magical color combination. I hope in some small way it will inspire others.
A Look Inside A Passion for Blue and White
(Click on Images to Enlarge)
 |  | | For the Living Room | For the Bedroom |  |  | | In the Garden | Interior Arrangements |  |  | | Floral Arrangements | Tablescapes |  |  | | For the Holidays | Decorative Arrangements |
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Price: $24.99
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Sale: $8.00
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Manufacturer: Little, Brown and Company
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Number of Items: 1
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Binding: Hardcover
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Author: The Monks of New Skete
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Publisher: Little, Brown and Company
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Edition: 1st
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Dewey Decimal Number: 636.707
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Publication Date: 1991-03-20
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Reading Level: 274
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Description: The monks of New Skete have been breeding and training dogs at their New York monastery for more than 20 years. Their philosophy of raising dogs accentuates the essential human-canine bond, whereby owners must learn to understand a dog's instincts, needs, and behavior. Understanding a dog, the monks say, is the key to successfully training him. They first published this philosophy in their 1978 classic guide How to Be Your Dog's Best Friend. Now the monks concentrate on the first three months of a puppy's life in The Art of Raising a Puppy. The book observes a litter of monastery puppies from birth to 12 weeks. Tender photographs and dialogue reflect these precious first few weeks of life. Even at this time, the human-canine link is vital; the monks stress the importance of gentle touch to help forge this connection. Basic puppy training techniques are explored and executed, all of which puppy owners should find easy to implement. Virtually all types of dog problems and dog training are examined in the book, always in compassionate and easily comprehensible language. The monks also look well beyond surface training techniques to analyze the roots of dogs' problems and explain how training can help. Owners are taught how to gently assert dominance over their dog, which will make for a long-lasting and fulfilling relationship. Beautiful black-and-white photographs of monastery puppies will pull at every heartstring.
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Price: $45.00
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Sale: $26.51
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Brand: Martha Stewart
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Manufacturer: Clarkson Potter
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Number of Items: 1
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Binding: Hardcover
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Author: Martha Stewart
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Publisher: Clarkson Potter
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Dewey Decimal Number: 640
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Publication Date: 2006-10-31
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Reading Level: 752
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Description: Martha Stewart's new home reference book is a must-have for many reasons, not the least of which is the fact that it's gorgeous. Printed on thick, glossy pages covered with subtle sepia photos and that perfect Martha-blue as an accent color, Martha Stewart's Homekeeping Handbook is a pretty and practical package for everyone: "all mothers and daughters, fathers and sons who have a room, an apartment, or a home to care for." Stewart's exhaustive handbook features a handy "how to use this book" introduction; a room by room guide with weekly, monthly, and seasonal checklists; tips for cleaning, creating a comfortable and safe home, and moving; and a guide for identifying and caring for materials in your home. Curious? Take a look at some excerpts below. You'll be sweeping and shelving your way to a happier home in no time. --Daphne Durham
How to Use This Book: An Excerpt
 When the first issue of Martha Stewart Living was published in 1990, I could not have begun to anticipate how wide-ranging our readers' homekeeping concerns would be. Since then, we have discovered new solutions to age-old problems, brought in experts to advise us on very specific questions about very specific?c concerns, and experimented with all the new (and not so new) home-care products. Over the years, I've brought these lessons home with me, too, which has made me more organized and made my homes better cared for and maintained.
Households are busy places, works in progress where there is always something needing immediate attention and always something more that can be done. With that in mind, I have organized this book to address the tasks at hand and also to address the "more that can be done" for when you have the time and the inclination go beyond the essentials.
It starts with the big picture--an examination of every room and everything you will find within each. The eleven chapters in the "Room by Room" section take you on a tour through the house, focusing on the surfaces and furnishings you might find in any room, and offering strategies for their care and maintenance. Starting with the kitchen, the central staging area in any home, these chapters open with practical space-planning advice, followed by the golden rules of organizing. This information is intended to help contain your belongings and make each room clutter-free and functional. Relevant homekeeping concerns particular to each room are explored in depth--so stain-removal basics appear in "Laundry Room," the best way to clean grout in "Bathroom," and easy sewing repairs in "Utility Spaces." The equipment essential to each room is also addressed, so if you are considering what kind of bathtub to install during a bathroom renovation or whether a gas or electric range would best suit your style of cooking, you will have the information necessary to make such an investment with confidence.
Organize Your Kitchen: Martha's Golden Rules
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Price: $18.95
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Sale: $10.00
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Manufacturer: Storey Publishing, LLC
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Number of Items: 1
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Binding: Paperback
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Author: Jeff Cox
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Publisher: Storey Publishing, LLC
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Edition: 3
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Dewey Decimal Number: 634.8
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Publication Date: 1999-01-03
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Reading Level: 256
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Description: Create you own backyard winery! From breaking ground to savoring the finished product, Jeff Cox's From Vines to Wines is the most complete and up-to-date guide to growing flawless grapes and making extraordinary wine. Wine connoisseurs, gardeners, and home winemakers will find the latest techniques in this fully revised and updated edition. With thorough, illustrated instructions, you'll learn how to: -- Choose and prepare a vineyard site -- Construct sturdy and effective trellising systems -- Plant, prune, and harvest the perfect grapes for your climate -- Press, ferment, age and bottle your own wine -- Judge wine for clarity, color, aroma, body, and taste
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Price: $25.99
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Sale: $13.49
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Manufacturer: Little, Brown and Company
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Number of Items: 1
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Binding: Hardcover
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Author: The Monks of New Skete
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Publisher: Little, Brown and Company
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Edition: Rev Upd
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Dewey Decimal Number: 636.70887
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Publication Date: 2002-09
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Reading Level: 256
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Description: How to Be Your Dog's Best Friend, an informal, friendly guide by The Monks of New Skete, is really two books in one: a step-by-step training manual and a philosophical discussion of the spiritual benefits of owning a dog. The Monks, who support their community in upstate New York by breeding and training German shepherds, reveal a profound devotion to all breeds in this detailed guide to every imaginable aspect of dog ownership. They cover it all: naming the puppy, training with eye contact and jingling keys, establishing the best sleeping arrangements, even dealing with pet loneliness. Owners are advised to think of themselves as the dog's alpha figure, to train with praise instead of punishment, and to beware of becoming the dog's maid or doorman. Throughout, the authors reflect on the deep spiritual connection possible between humans and dogs. Generations of dogs have been trained with the bestselling 1978 edition of this book. With this update, the Monks are bound to gain many new fans--happy humans and obedient canines alike. With modesty and generosity, the Monks offer an extensive list of other helpful books about dogs, as well as a useful appendix of American Kennel Club titles and terms. --Judy Fireman
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Price: $40.00
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Sale: $19.98
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Brand: Martha Stewart
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Manufacturer: Clarkson Potter
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Number of Items: 1
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Binding: Hardcover
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Author: Martha Stewart
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Publisher: Clarkson Potter
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Dewey Decimal Number: 641.815
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Publication Date: 2005-11-01
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Reading Level: 416
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Description: Martha Stewart's Baking Handbook presents the doyenne of the Better Way in tip-top form. Or rather, it offers the work of a dedicated team who, under Stewart's stewardship, has devised over 200 baking recipes for both savory and sweet treats, ranging from the traditional likes of buttermilk biscuits, gingersnaps, blueberry pie, bagels, and chocolate angel food cake, to the more novel pleasures of Sausage and Feta Hand Pies, Cherry Fragipane Gallete, Carrot-Ginger Cupcakes, and even the buttery-sugary to-die-for yeasted pastry called kouign amans. Also present and accounted-for are Stewartian showpieces like Mocha-Pistachio Wedding Cake. The greatest virtue of the book, apart from the clarity of its recipes, lies in its organization: the chapters, which cover all baking stops, begin with relevant tips, followed by notes on equipment and techniques, all photo-illustrated. These set-ups supply context that maximizes the possibility of pleasurable, goof-free baking. Photo-illustrated how-to's in the formulas further the cause. A quibble is the absence in many of the recipe headnotes of descriptive material about the baked good they introduce--it's important to provide info on techniques and ingredients, as the headnotes do, but baking recipes in particular cry out for descriptions of what, for example, sfogliatelle (an Italian pastry), or lime-glazed cookies are. This said, the book is immensely appealing and will excite as well as instruct a wide range of bakers, from the would-be to the accomplished. --Arthur Boehm
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Price: $16.95
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Sale: $8.41
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Manufacturer: Hyperion
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Number of Items: 1
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Binding: Paperback
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Author: The Monks of New Skete
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Publisher: Hyperion
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Dewey Decimal Number: 636.70887
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Publication Date: 2007-09-18
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Reading Level: 256
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Description: Bring out the divine in your canine! Obedient, devoted, and happy -- that’s what we all want our dogs to be. Let Brother Christopher and the Monks of New Skete show you how to get there through the stories of sixteen unruly dogs who came to them with more than a few lessons to learn. In this engaging and informative companion book to the hit Animal Planet series, the Monks of New Skete, renowned masters in the art of raising and training dogs, demonstrate tried and true techniques for influencing animal behavior, showing how a caring attitude and honest communication can turn any dog into a divine canine. Featuring: - The Monks’ Way: inspiring insights into the special New Skete training methods
- Tips on tackling problems: dominance, aggression, separation anxiety, and more
- "What if" guides when things don’t go as planned
- Glossary of key training techniques
- Step-by-step photos and full-color illustrations of dogs in training at the New Skete monastery
A must-have for anyone who loves dogs, Divine Canine offers unique and entertaining lessons that resonate far beyond the food dish and water bowl
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Price: $60.00
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Sale: $36.69
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Manufacturer: Clarkson Potter
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Number of Items: 1
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Binding: Hardcover
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Author: Martha Stewart::Wendy Kromer
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Publisher: Clarkson Potter
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Dewey Decimal Number: 641.8653
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Publication Date: 2007-12-26
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Reading Level: 260
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Description: Of all the decisions that go into planning a wedding, choosing the cake may be the sweetest. Much more than dessert, this beloved wedding symbol should be as special as the bride and groom themselves. Whether you imagine a majestic cake blooming with fresh flowers, a pristine fondant-covered masterpiece, or a homespun take on strawberry shortcake- or even if you don’t know where to begin- Martha Stewart’s Wedding Cakes will provide you with more than 100 delicious and inspiring ideas for timeless and beautiful confections that are perfect for every style of wedding.
Not just visually inspiring, these pages are filled with information you won’t find anywhere else. Martha Stewart and Wendy Kromer, the master baker and decorator who has been creating cakes for Martha Stewart Weddings for more than a decade, guide you through everything you need to consider when selecting a cake- and even how to bake and decorate one yourself. Novice and experienced bakers alike will find recipes and insiders’ techniques to create truly memorable wedding cakes.
You will learn:
Where to begin- how to decide what style and flavors are right for you, taking into account the season, location, and theme of the event
Buttercream or fondant? Ganache or meringue? Useful charts explain the delicious materials bakers use, so you can choose the ones that suit your taste and style
Creative ways to display your cake so it takes center stage at the reception
How to find and hire a baker, including questions to ask and contract considerations
Ideas for cutting costs without sacrificing quality or beauty
How to incorporate traditions from around the world
Everything you need to know about baking a cake yourself, with complete recipes as well as how-to decorating techniques with color photographs and reference charts
A treasury of inspiration, Martha Stewart’s Wedding Cakes will ensure that your cake, whether homemade or professionally baked, triple-tiered or a tower of cupcakes, embellished with fresh fruit or elaborate sugar roses, is every bit as magical as your big day.
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Price: $35.00
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Sale: $9.45
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Brand: Cookbook
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Manufacturer: Clarkson Potter
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Number of Items: 1
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Binding: Hardcover
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Author: Martha Stewart Living Magazine
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Publisher: Clarkson Potter
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Dewey Decimal Number: 641.5
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Publication Date: 2007-10-23
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Reading Level: 672
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Description: Glazed Ham 101 and Mrs. Kostyra's Babkas
From Martha Stewart, Author of The Martha Stewart Living Cookbook: The Original Classics and The Martha Stewart Living Cookbook: The New Classics  Throughout my childhood in Nutley, New Jersey, holiday meals--and even summer picnics--often included a delicious smoked ham. My father would take special trips into Manhattan to Mr. Kurowycky's shop on the Lower East Side, which specialized in Eastern European-style cured meats. When Dad returned home, we’d score the ham, brush on a thick layer of brown sugar, and bake it in the oven. I've made many of my own trips to Kurowycky's until very recently, when the store closed. As for the ham’s preparation, I tinkered with the family recipe, incorporating different spices and sweeteners to create my own glaze. In this version, the spice from the yellow mustard and fennel seeds balances the brown sugar and molasses, while the fresh bay leaves wrapped around the shank bone add an ornamental and flavorful finish. --Martha Stewart See the recipes for Glazed Ham and Mrs. Kostyra's Babkas in the Fall into Cooking store.
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Displaying records 1 through 10 of 1202
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